Dry yogurt 40%, dry whey; skimmed milk; refined vegetable fats (palm, coconut); buttermilk; wheat flour; dextrose; corn starch; calcium carbonate; sodium bicarbonate; yeast products (MOS); sodium chloride; magnesium oxide; monopotassium phosphate; freeze-dried carrot powder 0.5%; Saccharomyces cerevisiae yeast.

Additives: antioxidants; intestinal flora stabilizers: Bacillus velezensis DSM 15544 (4b1820) 1x10^10 CFU/kg.

Analytical ingredients: crude protein 15%; fat content 3.5%; crude fiber 0.1%; crude ash 3.5%; vitamin A (3a672a) 10,000 IU/kg; vitamin D3 (3a671) 3,200 IU/kg; vitamin E (3a700) 20 mg/kg; vitamin K3 (3a710) 2 mg/kg; vitamin B1 (3a820) 6 mg/kg.